Spiced Baked Salmon – Pomegranate Raita

Spiced Baked Salmon with Pomegranate Raita

This Spiced Baked Salmon is rubbed with an Indian inspired spice rub. I marinated the salmon in the fridge for a few hours, and baked it. You can also do this on a grill.  A pomegranate raita is a perfect foil to cool off the spice. The tart sweetness of pomegranate and freshness of mintRead more

Hoisin Meatballs – Asian Style Chicken Meatballs

Hoisin Meatballs

I had to hide some of these Hoisin Meatballs for my photo shoot. They were that good. I have an eating machine living in my house, so I’ve learned to hide some stuff for photo shoots. It’s always the worst when I make something that turns out really well, and then gets eaten up before IRead more

Grilled Plum & Pork Kebabs – Pork Kabobs Recipe

Grilled Plum & Pork Kebabs

Plums are perfect on Pork Kebabs. No, summer is not over yet. I’m planning on keeping it going as long as possible and I’m still grilling and I’m making these Grilled Plum & Pork Kebabs, still enjoying all of our fresh local summer fruit. I know that the stores are all about back to school, and CostcoRead more

Asian Plum Sauce

Asian Plum Sauce

Asian Plum Sauce is a great way to use fresh plums. And plums are ripe and ready everywhere right now here in the Okanagan, lucky for us. I’m fortunate to get a bag of fresh picked ones from my neighbours yard. (Thanks, Heather). I’ve always loved plum sauce, but not the glutinous pink stuff that comes in littleRead more

Spanish Stuffed Peppers with Farro & Salsa Verde

Spanish Stuffed Peppers with Farro and Salsa Verde

Stuffed Peppers have always been a favorite of mine. Especially this time of year when I have peppers in my garden. I’ve been picking the peppers a little small, so today when I had a bunch of them, I knew I wanted to stuff those little babies. They are at various stages of yellow, orangeRead more

Roasted Beet Hummus

Roasted Beet Hummus

I love beets, and grow them, too. I have never made a beet hummus, so I thought it was about time that I did. It also  seemed like a perfect dish to bring to a Canada Day pot luck. Hummus is a high protein, satisfying dip for veggies or pita chips. It also works greatRead more