Chickpea Curry – Sweet Potato Chickpea Curry with Garam Masala

Sweet Potato Chickpea Curry

When it’s cold outside, we love to warm up with this Sweet Potato Chickpea Curry. This vegetarian curry is simmered in coconut milk and the aromatic spice of cumin, turmeric, and garam masala. It’s also an easy, one pan meal, something I always love. Garam Masala vs Curry Powder Garam masala is not the sameRead more

Butternut Squash Black Bean Chili – Vegetarian Chili Recipe

Vegetarian Chili with Butternut Squash and Black Beans

Black Bean Butternut Squash Chili  is a delicious vegetarian chili. And it’s so hearty and filling, that even carnivores will feel satisfied after eating this for dinner.. Some of the best chili recipes that I’ve made are vegetarian, and this one is no exception. A big pot of homemade chili is just the easiest go to dishRead more

Salted Caramel Sauce

Salted Caramel Sauce

Salted Caramel Sauce is a versatile treat that makes a perfect edible gift over the holidays. It’s a yummy treat any time of year, but the holidays are a time of indulgence, which makes this deliciousness perfectly acceptable. Because this is just basically cream and caramelized sugar. The key to making this sauce is notRead more

Butter Tart Squares Recipe – Butter Tart Shortbread

Butter Tart Squares

This Butter Tart Squares Recipe is one that I make every holiday season. Butter tarts, themselves are a very classic Canadian treat, (maybe even an iconic one), and if you have never tried one, you are missing out. You don’t need to be Canadian. This sweet, gooey, delectably sugary treat should be enjoyed by everyone.Read more

Chicken Stock – Easy Homemade Stock

Chicken Stock. Hands down one of the true staples in every (non vegetarian) kitchen. Stock forms the basis for countless recipes. For that reason, it needs to be good. You can buy it in the store, usually  loaded with sodium, MSG, and many other unpronounceable ingredients, and is it good?  If you care about great taste, goodRead more