General Tso Cauliflower & Mushrooms

General Tso Cauliflower & Mushrooms

General Tso Chicken is a popular dish on Chinese restaurant buffets and take out menus. By the way General Tso chicken, is an American invention. They don’t eat this stuff in China. Personally, I’m not a fan. I find that the texture is often dry and chewy, and the sauce cloyingly sweet. But in thatRead more

Asian Plum Sauce

Asian Plum Sauce

Asian Plum Sauce is a great way to use fresh plums. And plums are ripe and ready everywhere right now here in the Okanagan, lucky for us. I’m fortunate to get a bag of fresh picked ones from my neighbours yard. (Thanks, Heather). I’ve always loved plum sauce, but not the glutinous pink stuff that comes in littleRead more

Ginger Sesame Noodle & Veggie Bowl

  My stove is broken.  We’re waiting to find out if we should fix it or replace it. I would like to say that this particular stove has served me well and in good stead, but I can’t. It’s a four year old, top of the line stove, for which we purchased the extended warranty. Which was forRead more