Cajun Red Beans and Rice – Rice and Beans Recipe

Cajun Red Beans & Rice

The combination of beans and rice, or, of any pulse with any grain, is a common practice all over the world, has been for centuries, and with good reason. Both grains, and beans, in all of their varieties, are staple foods that sustain many people still. Together, they taste good, keep well, are inexpensive, and pack maximum nutrition.Read more

Fried Rice – Vegetable Fried Rice Recipe

Vegetarian Fried Rice

The best thing about leftover rice, is fried rice. Leftover rice makes the best fried rice, because as the cooked rice sits in the fridge, it dries out a little, and the grains become nicely separated. Which sets the perfect stage for making a delicious dish. If you don’t have leftover rice, it’s worthwhile to cookRead more

Jambalaya – Easy Jambalaya Recipe

Jambalaya

Jambalaya. I love just saying the word. I love eating it even more. The first time I tasted the smoky, spicy flavours of jambalaya, years ago in a Cajun restaurant, I was in love. I knew I had to make it at home. What I didn’t know then, was just how easy this dish is toRead more