Salmon Cakes – Crispy Salmon Patties

Salmon Cakes

Salmon Cakes are one of my favourite dishes to make with leftover salmon. In fact, I usually buy a larger fillet, just so that I’ll have leftovers to make these. You could make these with a quality canned salmon, but I think fresh salmon makes a big difference in flavour and texture in these patties.Read more

Spiced Baked Salmon – Pomegranate Raita

Spiced Baked Salmon with Pomegranate Raita

This Spiced Baked Salmon is rubbed with an Indian inspired spice rub, marinated in the fridge for a few hours, then baked. A pomegranate raita is a perfect foil to cool off the spice with a little tart sweetness from pomegranate. In case you are wondering what raita is, it’s a simple yogurt based dip,Read more

Salmon Chowder – Fish Soup with Wild Sockeye

Salmon Chowder

I love a seafood chowder, especially a salmon chowder.  A fish soup, at least a creamy one packed with veggies like this one, is a super satisfying meal, especially on a blustery day. You might be surprised if you are a follower here, because I made this salmon chowder with canned salmon. This is not just any canned salmon,Read more