Pumpkin Deviled Eggs

Pumpkin Deviled Eggs

Just to be clear, there is no pumpkin in these PumpkinĀ  Deviled Eggs. Because that would just be taking the whole pumpkin thing too far, would it not? (Hmm, or would it?) Pumpkin Deviled Eggs The pumpkin in the name is because these eggs resemble little pumpkins, making them perfect for a Thanksgiving appetizer orRead more

Sriracha Salmon Quesadillas

Sriracha Salmon Quesadillas

I love that these Sriracha Salmon Quesadillas are a great way to use leftover salmon. Quesadillas, just in general, are one of my favourite quick meals for using leftover anything. Or even, when really time crunched, exhausted, or just lazy, just eat some cheese melted and toasted between two tortillas. For me, the quesadilla isRead more

Sweet Potato Quinoa Cakes with Sriracha Mayo

These Sweet Potato Quinoa Cakes are not just delicious, but also incredibly nutritious, too. The sweet potato is a nutritional super star; loaded with Vitamin A & C, B vitamins, potassium, and fiber. Sweet potatoes are inexpensive and versatile, and they keep for a long time, making them a really good staple for any kitchen.Read more